Last night I opened a bottle of Grout Cellars 2003 Cabernet from the PMR Vineyards. This was a wine made in a panic. I had not made wine since working for Cronin Vineyards around 1990. There had been one batch I tried in 1991 in the parking structure of Byron’s and my [...]
Chuck and I bought a crusher/stemmer a few weekends ago from a very interesting–and award winning–winemaker name Richard Watkins, from Scott’s Valley, soon to be from Paso Robles. He shared a bottle of his own Tempranillo, it was delicious. If anyone wants to buy a gorgeous house in Scott’s Valley, all set up to make wine, [...]